Fruit and Vegetable Preservation Principles and Practices.

By: Sanjeev KumarContributor(s): Srivastava,R.PMaterial type: TextTextPublication details: Lucknow Int.Book Dist. Co. 1994Description: 356Subject(s): Fruit Crops | Vegetable PreservationDDC classification: 635
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Item type Current library Call number Status Date due Barcode
Books Books CAZRI Library
635 (Browse shelf(Opens below)) Available 17600

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