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The state of food and agriculture.

By: F.A.OMaterial type: Text

TextPublication details: Rome 1961Description: 177DDC classification: 631.5

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	CAZRI Library	631.5 (Browse shelf(Opens below))	Available		2525

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Previous	631.5 the influence of land preparation on the yield of peanuts, sorghum, and cotton at Katherine, N.T.	631.5 The basic freedom- freedom from hunger: a selection froms speeches.	631.5 Tropical agriculture: The development of production.	631.5 The state of food and agriculture.	631.5 Crop production: principles and practices. ( 2 copies )	631.5 Agricultural botany.	631.5 Crops and cropping.	Next

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