Exploration in future food-processing techniques.

By: Goldblith,S.AMaterial type: TextTextPublication details: Cambridge The M.I.T.Press 1963Description: 92Subject(s): Chemistry and Allied Sci | Chemistry and Allied ScienceDDC classification: 547.3
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Item type Current library Call number Status Date due Barcode
Books Books CAZRI Library
547.3 (Browse shelf(Opens below)) Available 4794

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