Effects of food on milk composition fat quality.

By: Raafat,M.AContributor(s): Abou Hussien,E.R.MMaterial type: TextTextPublication details: Giza Cairo Univ. 1959Description: 10Subject(s): Animal Science | Feeding and FeedDDC classification: 636.085
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Item type Current library Call number Status Date due Barcode
Books Books CAZRI Library
636.085 (Browse shelf(Opens below)) Available 1404

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