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1. HACCP: Toolkit for Implementation.

by Wareing, Peter.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge RSC Publishing 2010Availability: Items available for loan: [Call number: 363.1926] (1).

2. Chemistry of Plants : Perfumes, Pigments, and Poisons.

by Sequin,Margareta.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge RSC Publishing 2012Availability: Items available for loan: [Call number: 581.6] (1).

3. Environmental Impacts of Modern Agriculture.

by Hester,R.E | Harrison, R.M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: UK RSC Publishing 2012Availability: Items available for loan: [Call number: 630.25815] (1).

4. Pulse Chemistry and Technology.

by Tiwari, Brijesh K | Singh, Narpinder.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge RSC Publishing 2012Availability: Items available for loan: [Call number: 633.3] (1).

5. Handbook of Culture media for Food and Water microbiology:3 rd.

by Corry,Janet E.L. and Others.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge RSC Publishing 2012Availability: Items available for loan: [Call number: 576.163] (1).

6. Sustainable Water Vol. 31

by Hester, R.M. and Harrison, R.M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge RSC Publishing 2011Availability: Items available for loan: [Call number: 623.854] (1).

7. Biosynthesis in insects

by Morgan, E. David.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: UK RSC Publishing 2010Availability: Items available for loan: [Call number: 595.7] (1).



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