Advances in Fruit Processing Technologies.

By: Rodrigues, SueliContributor(s): Fernandes, Fabiano Andre NarcisoMaterial type: TextTextPublication details: Boca Raton CRC Press 2012Description: xvii,454pISBN: 9781439851524DDC classification: 664.80028
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Item type Current library Call number Status Date due Barcode
Books Books CAZRI Library
664.80028 (Browse shelf(Opens below)) Available 22761

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