Normal view MARC view ISBD view

Fruit and Vegetable Preservation Principles and Practices.

By: Sanjeev KumarContributor(s): Srivastava,R.PMaterial type: Text

TextPublication details: Lucknow Int.Book Dist. Co. 1994Description: 356Subject(s): Fruit Crops | Vegetable PreservationDDC classification: 635

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	CAZRI Library	635 (Browse shelf(Opens below))	Available		17600

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	635 Sabji pragnan vigyan.	635 Bagwani.	635 Nutrient Management in Fruit Crops.	635 Fruit and Vegetable Preservation Principles and Practices.	635 Vegetable Crops	635 Impact of Plant Biotechnology on Horticulture	635 Impact of Plant Biotechnology on Horticulture	Next

There are no comments on this title.

to post a comment.

ICAR - Central Arid Zone Research Institute