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Line in Agriculture: 1. Plant Nutrition 2. In Animal Nutrition.

by Corrie,Frank Ewart.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Chapman and Hall 1926Availability: Items available for loan: 1 Call number: 630.

Soil Nutrition of plants.

by Lysenko,T.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Moscow. Foreign Languages Pub. 1957Availability: Items available for loan: 2 Call number: 631.43, ...

Animal Nutrition.

by Maynard,Leonard A | Loosli,John K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London McGraw Hill 1956Availability: Items available for loan: 3 Call number: 636.089, ...

Dictionary of nutrition and food technology.

by Bender,Arnold E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Butterworths Sc. Pub. 1960Availability: Items available for loan: 1 Call number: 612.303.

Applied animal nutrition.

by Carmpton,E.W.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Sanfarncisco Freeman 1956Availability: Items available for loan: 1 Call number: 636.085.

Colorimetric determination of nonmetalogy

by Ranjhan,S.K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Vikas Publication House Availability: Items available for loan: 1 Call number: 636.085.

Food Science.

by Bate-Smith,E.C | Morris,T.N.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Cambridge Univ Press 1952Availability: Items available for loan: 1 Call number: 641.1.

Applied animal nutrition: the use of feedstuffs in the formation of livestock rations.

by Crampton,E.W.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Sanfrancisco W.H.Freeman. 1956Availability: Items available for loan: 1 Call number: 636.089.

Biochemistry and physiology of nutrition. Vol I

by Bourne,Geoffrey H.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: N.Y. Academic Press. 1953Availability: Items available for loan: 1 Call number: 612.3.

The Science of Meat and Meat Products.

by American Meat Inst. Foundation.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Freeman 1960Availability: Items available for loan: 1 Call number: 641.49.

Domestic preservation of fruit and vegetables.

by Her Majesty s Stat. Office,London.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London her Majesty s Stat Office 1966Availability: Items available for loan: 1 Call number: 641.4.

Nutrition of animals of agricultural importance.Part 2.

by Cuthbertson,David.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford Pergamon Press 1969Availability: Items available for loan: 1 Call number: 636.

Animal Nutrition.

by Mc Donald,P | Edwards,R.A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Edinburgh Oliver and Boyd. 1973Availability: Items available for loan: 1 Call number: 636.08.

Inorganic plant nutrition.

by Gauch,H.G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Stroudsburg Hutchinson , Ross Ins. 1972Availability: Items available for loan: 2 Call number: 581.8761, ...

Animal growth and nutrition.

by Dyer,I.A | Hafez,E.S.E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Philadelphia Lea , Febiger. 1969Availability: Items available for loan: 1 Call number: 636.08.

Animal nutrition.

by Tyler,Cyril.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Chapman and Hall 1964Availability: Items available for loan: 1 Call number: 591.8.

Tech. meeting of methods of planning , evaluation in applied nutrition programs.

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: FAO 1968Availability: Items available for loan: 1 Call number: 574.8761.

India s food problem and policy since independence.

by Bhatia,B.M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Bombay Somaiya Pub. 1970Availability: Items available for loan: 1 Call number: 641.1.

Encouraging the use of protein rich foods.

by Fridthjof,John.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome FAO. 1967Availability: Items available for loan: 1 Call number: 641.3.

Animal nutrition and feed practices.

by Ranjhan,S.K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Vikas Publication House 1977Availability: Items available for loan: 1 Call number: 636.085.

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